Why drinking green tea could prevent cancer Jankun, Jerzy; Selman, Steven H.; Swiercz, Rafal; Skrzypczak-Jankun, Ewa Nature, Volume 387, Issue 6633, pp. 561 (1997). Epidemiological studies suggest that the consumption of green tea may help prevent cancers in humans; also, breast and prostate cancers in animal models are reduced by green, but not black, tea. Here we offer a possible [...]